Sunday, February 3, 2008

E Coli, it's what's for Dinner

Surfing the internets this morning, I came across the note that Texas Tech had won the national meat quiz. Didn't know there was such a thing, but shonuff, there is. Never mind the fact that this was done in July 2007, when this blog was in its infancy and had even fewer readers than now.

My favorite part of this (other than knowing that there is a national meat quiz), is knowing that Mark Miller is professor of Meat Science and Muscle Biology at the College of Agricultural Sciences and Natural Resources as well as the SAN ANTONIO LIVESTOCK SHOW DISTINGUISHED CHAIR IN MEAT SCIENCE.

I believe the chair is starting to reek a bit, and probably should be replaced with a new chair. Alsways keep the chair refrigerated, and covered.

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